The 19th annual food and wine fundraiser pairs over 50 Chefs from Atlanta’s top restaurants with the area’s best farmers. Envision food, fine wines, micro-brews, music, cake auctions and more. The event takes place at Foxhall Resort and Sporting Club — a great Sunday getaway just 40 minutes from Atlanta.
Afternoon in the Country Returns November 3rd
Tickets now on sale!
Purchase tickets through Nov. 2 at https://tinyurl.com/AITC2019tix
Les Dames d’Escoffier International’s Atlanta Chapter hosts the 19th annual fundraising event Afternoon in the Country (AITC).
Afternoon in the Country is a cultured afternoon of food and wine curated by some of Georgia’s most well-known chefs, restaurants, farmers and sommeliers. The event
includes music, an auction and tasting samples.
Sunday, November 3 from 1-4 p.m. VIP access opens at noon
The grounds of Foxhall Resort (8000 Capps Ferry Rd, Douglasville, GA 30135 Free parking
All proceeds from Afternoon in the Country benefit educational scholarships, continuing education and organization grants to support women in the culinary industry,
Georgia’s farming community and food-related nonprofits.
Tickets: VIP ($250) includes Early admission(12:00 p.m.); valet parking; Georgia Grown VIP tent, gift tote and the Foxhall Resort After Party at Legacy Lookout; General
Admission ($125) includes access to festival including, food and beverage tastings, live music and auction.